The spiciness of the chili with the flavour of the almond butter makes this protein rich dish a favourite in my household. Depending on your personal preference you might need to adjust the heat level.
4 Servings
Ingredients:
- 3 tbsp Coconut Oil
- 1 tbsp Butter
- 4 Zucchini
- 1 Chicken Breast (boneless & skinless)
- 1 lb Shrimp
- 1 Egg
- Carrot, shredded (optional) Continue reading Ultimate Paleo Pad Thai
Primal Cut 
Is there a substitute for the thai basil? I don’t’ think I can get it around here 😦
We have fresh basil growing in the house and substitute it all the time. Let me know how you like the Pad Thai and any differences you do to improve it.
wonderful! Thanks!
Oh yes, this one’s a keeper! I tried the recipe tonight, my lips are burning and my nose is running, but it tasted SO amazing! I think you nailed the complex combination of flavors. Thanks for the recipe! (btw, my husband is jealous that he can’t take the left overs to work tomorrow. They’re ALL mine!)
This is a good little website, I can not believe I didn’t find it earlier!
Thanks,
However I’m in the process of moving. My new blog site is Paleo Advocate at christianjax.ca, unfortunately just working the bugs out of that one. We’re also opening a Paleo store at Urbancaveman.ca, both are under some construction. The follow us buttons aren’t even working yet. But I will post it on this site, once the transformation is complete!